Cake gourmand ❤

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Cake gourmand ❤. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cake gourmand ❤ is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Cake gourmand ❤ is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Cake gourmand ❤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake gourmand ❤ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake gourmand ❤ is Pour 12 a 16 pe. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake gourmand ❤ estimated approx 45 min.

To get started with this particular recipe, we have to prepare a few components. You can cook Cake gourmand ❤ using 10 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Cake gourmand ❤:

1. 6 oeufs
2. 200 g sucre
3. 1 pincée de sel
4. 300 g beurre fondu
5. 200 g chocolat fondu
6. 2 levures chimique
7. 100 g cacao en poudre
8. 400 g farine
9. Finition :
10. Pâte a tartiner

Steps to make to make Cake gourmand ❤

1. Dans un récipient mettez oeufs, sucre, pincée de sel et battez avec le batteur électrique pour obtenir un mélange mousseux et claire.
2. Rajoutez beurre et chocolat fondus et battez.
3. Après farine, cacao en poudre levure chimique et mélangez.
4. Versez dans un moule beurré.
5. Enfournez a 170 degrés pendant 45 min.
6. Une fois la cake cuit mettez sur une grille et laissez refroidir.
7. Remplissez une poche jetable de pâte a tartiner et faites des vas et viens.
8. PS: j'ai pris deux pâtes a tartiner pour le côté visuel.

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