Cake aux figues fraîches au Cook Expert

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Cake aux figues fraîches au Cook Expert. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cake aux figues fraîches au Cook Expert is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Cake aux figues fraîches au Cook Expert is something that I've loved my whole life.

Many things affect the quality of taste from Cake aux figues fraîches au Cook Expert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake aux figues fraîches au Cook Expert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake aux figues fraîches au Cook Expert is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake aux figues fraîches au Cook Expert estimated approx 50 mn.

To begin with this recipe, we must prepare a few components. You can cook Cake aux figues fraîches au Cook Expert using 9 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Cake aux figues fraîches au Cook Expert:

1. 250 g figues fraîches
2. 180 g farine
3. 100 g beurre mou + 1 noisette pour beurrer le moule
4. 120 g sucre en poudre
5. 3 œufs
6. 1/2 cc rhum
7. 5 g levure chimique
8. 1 cs d'huile d'olive
9. 4 g sel

Instructions to make to make Cake aux figues fraîches au Cook Expert

1. Rincer les figues et les couper en petits morceaux.
2. Dans la cuve inox munie de la lame, mettre les œufs, le sucre et lancer le programme EXPERT 1 MN 30 / VIT 12 / 0°.
3. Ajouter la farine, la levure, le sel, le beurre fondu, l'huile, le rhum et relancer le programme EXPERT 1 MN 30 / VIT 12 / 0°.
4. Ajouter les morceaux de figues à la pâtes et mélanger en lançant EXPERT 1 MN / VIT 3 / 0°
5. Verser la préparation dans un moule à cake recouvert d'un papier sulfurisé et enfourner à 160° pendant 50 à 60 minutes (+ou- selon le four; vérifier la cuisson à l'aide d'un couteau pointu piqué à cœur du cake : il doit ressortir sec). Si besoin, en cours de cuisson, recouvrir d'un papier alu pour ne pas trop griller le dessus.
6. Démouler et laisser refroidir le cake avant de servir.

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So that's going to wrap this up for this special food Simple Way to Prepare Favorite Cake aux figues fraîches au Cook Expert. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!