Bowl cake salé façon moussaka

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Bowl cake salé façon moussaka. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bowl cake salé façon moussaka is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Bowl cake salé façon moussaka is something that I've loved my entire life.

Many things affect the quality of taste from Bowl cake salé façon moussaka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bowl cake salé façon moussaka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bowl cake salé façon moussaka is 1 Portion. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bowl cake salé façon moussaka estimated approx 15mn.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Bowl cake salé façon moussaka using 15 ingredients and 6 steps. Here is how you cook it.

J’ai l’habitude de faire des bowl cake classiques au petit déjeuner, premier test en version salée et c’est une réussite 😁😋 d’autres recettes sur mon Instagram stl_cuisine

Ingredients and spices that need to be Make ready to make Bowl cake salé façon moussaka:

1. 1 aubergine
2. 1 gousse d’ail
3. 1/2 steak haché
4. 1/2 oignon
5. 15 g parmesan
6. 1 œuf
7. 30 g flocons d’avoine
8. 3 c à s de fromage blanc 0%
9. Huile d’olive
10. Sel, poivre
11. Cumin en poudre
12. 1 tranche de mozzarella
13. 1/2 c à c de levure chimique
14. Coulis de tomates cuisiné(maison ou du commerce)
15. 1 peu de persil

Instructions to make to make Bowl cake salé façon moussaka

1. Faire cuire l’aubergine coupée en dés dans un peu d’huile d’olive avec la gousse d’ail hachée, le persil ciselé, sel poivre et cumin au goût, réservez
2. Écraser la viande dans un bol avec une fourchette, émincez l’oignon, et faites revenir le tout dans une poêle légèrement huilée, réservez
3. Dans un bol mélangez les flocons d’avoine, l’œuf, le fromage blanc, le parmesan, la levure et un peu de cumin et de poivre.
4. Ajoutez la viande et mélangez de nouveau
5. Mettre au micro-ondes 4mn (il faut que le centre soit cuit et que les bords se décollent) puis retournez-le sur une assiette pour le démouler
6. Ajoutez la tranche de mozzarella, disposez vos aubergines autour ainsi que le coulis de tomate puis remettez 30-40s au micro-ondes pour que l’ensemble soit chaud et que la mozzarella fonde

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So that is going to wrap this up with this special food Easiest Way to Make Ultimate Bowl cake salé façon moussaka. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!