Tortilla aux pommes de terre et chorizo

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Tortilla aux pommes de terre et chorizo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tortilla aux pommes de terre et chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla aux pommes de terre et chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla aux pommes de terre et chorizo is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilla aux pommes de terre et chorizo estimated approx 20 minutes.

To begin with this recipe, we must prepare a few components. You can cook Tortilla aux pommes de terre et chorizo using 5 ingredients and 6 steps. Here is how you can achieve that.

Inspiré du livre " Recettes mini budget avec Cookeo"
Possibilité de réaliser cette recette sans le Cookeo.

Ingredients and spices that need to be Take to make Tortilla aux pommes de terre et chorizo:

1. 1 oignon épluché
2. 150 g chorizo
3. 6 petites pommes de terre
4. 5 oeufs
5. 4 cuillère à soupe crème liquide

Instructions to make to make Tortilla aux pommes de terre et chorizo

1. Préchauffer le four à 200 °C
2. Émincez l'oignon. Taillez le chorizo en petits dés. Épluchez et découpez les pommes de terre en rondelles.
3. Battes les œufs et la crème dans un saladier. Salez et poivrez.
4. Sélectionnez le mode manuel du Cookeo, puis Dorer. Faites revenir l'oignon, le chorizo et les pommes de terre pendant 5 minutes en remuant régulièrement.
5. Retirer le mélange du Cookeo, incorporez les oeufs battus et transvasez la préparation dans un moule à manqué. Infournez environ 30-40 minutes au four.
6. Dégustez avec une petite salade verte assaisonner de vinaigre balsamique.

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So that's going to wrap it up for this special food Steps to Prepare Any-night-of-the-week Tortilla aux pommes de terre et chorizo. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!