Purée de haricots rouges au Cookeo

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Purée de haricots rouges au Cookeo. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Purée de haricots rouges au Cookeo is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. Purée de haricots rouges au Cookeo is something which I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Purée de haricots rouges au Cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Purée de haricots rouges au Cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can have Purée de haricots rouges au Cookeo using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Purée de haricots rouges au Cookeo:
- 300 g haricots rouges secs (a faire tremper la veille dans de l’eau froide)
- Coriandre, poivre
- 1 oignon émincé
- 2 gousses d’ail émincées
- 700 ml bouillon de légumes
Instructions to make to make Purée de haricots rouges au Cookeo
- Mettre l’oignon, l’ail et les haricots égouttés dans la cuve. Ajouter le bouillon et cuire 30 minutes en mode cuisson rapide ou sous pression.
- A la fin de cuisson, écraser grossièrement à l’aide d’une fourchette ou d’un presse purée. Au moment de servir poivrer et parsemer de coriandre
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So that is going to wrap it up with this special food Recipe of Speedy Purée de haricots rouges au Cookeo. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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