Paëlla rapide au Cookéo

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Paëlla rapide au Cookéo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Paëlla rapide au Cookéo is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Paëlla rapide au Cookéo is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Paëlla rapide au Cookéo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paëlla rapide au Cookéo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Paëlla rapide au Cookéo using 14 ingredients and 4 steps. Here is how you can achieve it.

Une recette simple et rapide faite au robot Cookéo

Ingredients and spices that need to be Make ready to make Paëlla rapide au Cookéo:

1. 4 blancs de poulet
2. 250 g d'anneaux de calamars
3. 500 g moules
4. 2 oignons
5. 2 gousses d'ail
6. 200 g tomates concassées en conserve
7. 300 g riz long
8. 1 petite boîte de petit pois
9. 20 rondelles de chorizo
10. 300 ml d’eau
11. 2 c. à soupe fumet de poisson
12. 1 dose de safran
13. 1 c. à soupe d’huile d’olive
14. sel, poivre

Steps to make to make Paëlla rapide au Cookéo

1. Coupez les blancs de poulet en morceaux. Épluchez et émincez les oignons puis épluchez et hachez les gousses d’ail. +
2. Mettez l’huile et le poulet dans la cuve du robot puis faites dorer pendant 2 min. Ajoutez les oignons, l'ail, les calamars puis prolongez la cuisson pendant 2 min en mélangeant de temps en temps. Rajoutez les tomates concassées, les petits pois, le chorizo, les moules, le riz, le fumet de poisson, l’eau, le safran, salez, poivrez puis programmez 10 min en cuisson sous pression.
3. Remuez, rectifiez l’assaisonnement puis servez.
4. Bon appétit

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So that is going to wrap it up for this special food Easiest Way to Prepare Quick Paëlla rapide au Cookéo. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!